AGRA ME visitors to get a taste of European meat

AGRA ME visitors to get a taste of European meat
European meat to be showcased at AGRA ME. Photo: Getty.
Published: 11 March 2013 - 5:31 a.m.
By: Hannah-Farah Abdulla

AGRA ME 2013, the Agribusiness Trade Event, is set to take place from  March 26-28, 2013 at the Dubai International Exhibition Centre, with European meat being one of its key areas of focus.

This year, visitors to the exhibition will have the opportunity to try various cuts of meat and cold meat, and in particular those from Poland.

In the EU and in Poland, great importance is placed on natural ways of food production and something that will be highlighted is the process of allowing animals access to widespread stock raising areas with fresh water and natural fodder, contributing to the meat being a 100% pure quality product which retains all its healthy nutrition and taste.

As well as complying with HACCP regulations, the meat is slaughtered, processed and distributed in a halal manner.

Some of the products that will be presented at the AGRA ME event include fresh cold or frozen beef ie: bullock’s shank, beef tenderloin, sirloin, poultry and processes products.

There will be a presentation of the natural farming and animal health prevention methods used and the production process.

Visitors can sample products and find out more at Stand P20 Pavillion 2.

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